We’re a global community pushing for food system change.

Preserving Community Compost in New York City

Pioneering the Future of Food: Student Innovators Lead the Way in National STEM Challenge

The Periodic Table of Food Initiative: Illuminating the Mysteries of What We Eat

Fostering Local Food Systems Solutions in West and Central Africa

New African Society: Cultivating Seeds of Change in Sierra Leone’s Eastern Province

Field to Plate: Walla Walla Community College’s Hands-On Approach

Is it Possible to Talk About All Things Food in One Day? We’re Doing it Next Week!

Op-Ed | Ubuntu Food Systems: Bridging Top-Down and Bottom-Up Leadership

Remembering Joyce Nierenberg

Mexico’s Precaution on GM Corn Safety Is Justified

Pioneering the Future of Food: Student Innovators Lead the Way in National STEM Challenge

Students recognized through the National STEM Challenge will present their work in Washington D.C. to celebrate innovations in food security, agriculture technology, and more.

The Periodic Table of Food Initiative: Illuminating the Mysteries of What We Eat

Through the Periodic Table of Food Initiative researchers are working to understand the 26,000 biomolecules in our food.

New African Society: Cultivating Seeds of Change in Sierra Leone’s Eastern Province

New African Society’s approach integrates agro-biodiversity, fostering food sovereignty while addressing long standing socio-economic challenges in Sierra Leone’s rural communities.

Field to Plate: Walla Walla Community College’s Hands-On Approach

Uncover a hands-on culinary journey at Walla Walla CC, where students learn the art of sustainable cooking and agriculture in the heart of Washington’s renowned wine region.

Is it Possible to Talk About All Things Food in One Day? We’re Doing it Next Week!

Food Tank’s annual All Things Food Summit at SXSW will feature 60+ speakers, talks, film viewings, live performance, sky tours led by NASA, and more.

Op-Ed | Ubuntu Food Systems: Bridging Top-Down and Bottom-Up Leadership

Inclusivity means bringing together a multitude of perspectives, including smallholder farmers, global research and development, finance, startups, activism, community mobilization, and non-profit organizations.

Remembering Joyce Nierenberg

Food Tank President Danielle Nierenberg remembers the life of her mother, Joyce Nierenberg.

Mexico’s Precaution on GM Corn Safety Is Justified

The government of the U.S. and Canadian are using the USMCA to challenge Mexico’s efforts to ban the use of genetically modified corn.

Project Black and Blue Is Revolutionizing Support for Food Service Workers in Crisis

Kate Meier, the visionary behind Project Black and Blue, shares her mission to uplift food service workers in crisis through emergency aid, driven by her personal commitment and dedication to community wellness.

Advancing Sustainability: The Wine Industry’s Leadership in Climate Consciousness

The wine industry is spearheading sustainable practices to adapt to a changing climate.

Cultivate Food Sovereignty in Your Home Garden with these Resources

These books offer tips and inspiration for anyone looking to get their hands in the dirt and grow their own food.

DC Central Kitchen Healthy Corners: Urban Food Access

DC Central Kitchen is revolutionizing urban food access through its Healthy Corners program, fostering community empowerment and making healthy choices accessible to more eaters.

Hardline U.S. Stance Ignores Non-GM Corn Opportunity for U.S. Farmers

U.S. farmers could be better served if leaders supported a smooth transition for those affected by Mexico’s corn policies.

Watershed Project Bolsters Food Security in the Philippines

The Carood Watershed Project, focused on restoring degraded forests and water reservoirs, connects ecological health and food security.

Good Food Policy Can Be Our Love Letter to the Next Generation

Last year, Food Tank held two Summits tied to the National Strategy, and we have several more coming up this year to get into the nitty-gritty of building a better food system.

Closing the Gap: Putting Philanthropic Dollars Behind Food Systems Transformation

Philanthropies are increasingly understanding the interconnectedness of food, farming, climate, and biodiversity.

Op-Ed | California Crate-Free Law Offers Hog Farmers Economic Opportunity

Both Prop 12 and Question 3 passed with sweeping voter support, indicating approval for better animal welfare practices.

Food Talk Podcast with Dani Nierenberg
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